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Appetizers
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| French Fry Basket |
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| Traditional cut fries, lightly salted. |
| Tossed Fries |
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| Choose between Chesapeake style, garlic par, or lemon pepper buffalo. |
| Sweet Potato Truffle Fries |
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| Truffle oil, honey sriracha, parmesean aioli |
| Jalapeno Poppers |
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| Herbed cream cheese, crumbled bacon, honey sriracha, balsamic |
| Deviled Eggs |
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| Chipotle mousse, crumbled bacon, aioli, paprika |
| Meat Balls |
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| Beef, pork, and veal blend, tomato marinara, parmesean |
| Fried Calamari |
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| Lightly seasoned and breaded, deep fried. Served with sweet chili sauce. |
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Sandwiches, Burgers, & More
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| Sandbar Burger |
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| Topped with lettuce, tomato, onion, pickle, mayo, and American cheese. Add bacon for $1.99 |
| Blackened Fish Sandwich |
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| Catch of the day, Blackened. Served on a challah bun with lettuce, tomato, onion and house made lemon caper dill sauce. |
| BLT |
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| Generous portion of Applewood smoked bacon, lettuce, tomato, mayo, salt, and pepper. Served on a challah bun. |
| Pad Thai Shrimp Tacos |
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| Roasted pineapple, red onion, cilantro, pad thai peanut sauce |
| Fish and Chips |
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| Deep fried, beer battered cod filets. Served with french fries and tartar sauce. |
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Flat Breads
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| Classic |
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| Marinara, pepperoni, mozzerella |
| Margherita Pizza |
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| Traditional red sauce, mozzerella, tomato, and basil |
| Pesto |
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| Pesto base, prpperocinis, olives, feta, mozzerella, balsamic glaze |
| Fire Roasted Red Pepper |
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| Garlic butter base, mozzerella, fire roasted red pepper, basil |
| Artichoke and Bacon |
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| Pesto aioli, artichoke, bacon, mozzerella, parmesean, balsalmic glaze |